Tom Yum Shrimp Hot Pot

Noodles: Wheat flour, refined vegetable oil, thickening agents (INS 1420, INS 451(i)), salt, sugar, flavor enhancers (INS 621, INS 627, INS 631), leavening agents (INS 452(i), INS 500(i), INS 500(ii)), stabilizers (INS 466, INS 405, INS 501(i)), emulsifiers (INS 322(i), INS 471, INS 475), natural colorants (INS 160b(i), INS 101(iii)), antioxidants (INS 320, INS 321), acidity regulators (INS 330).

Seasoning Pack: Refined vegetable oil, flavor enhancers (INS 621, INS 627, INS 631, INS 364(ii)), salt, soy protein chunks, sugar, garlic, dried corn, dried spring onions, dried shredded pork, acidity regulators (INS 260, INS 330), shrimp powder (4 g/kg), chili, mixed herb flavoring, onion, anti-caking agent (INS 551), natural colorant (INS 160c(i)), artificial sweetener (INS 951), antioxidant (INS 321).